Monthly Archives: March 2009

The Authentic Jewish Deli: Reconnecting Jewish cuisine to its roots

What is an authentic Jewish deli? At Saul’s, we believe it is much more than a mountain of pastrami. Saul’s is engaging in a larger story than one generation’s mid-20th century New York experience, which is only one stage in the evolution of our cuisine.
Saul’s connects to our Jewish roots all along the timeline of [...]