5787 is Coming!

For those planning to celebrate at home: Saul’s has a full takeout menu.

***Pre-Order Pick Ups Must Be Scheduled Within the Following Pick Up Windows***
Thursday, Sept. 10 4pm-6pm
Friday, Sept. 11 9am-6pm
Saturday, Sept. 12 9am-6pm
Sunday, Sept. 13 9am-6pm

Or Join us for the main event!

Reserve a Table

Rosh Hashanah Takeout Menu

CHALLAH

House-made Turban Challah 9.25 / 9.95
plain or raisin

SOUPS & SIDES

Chicken Bone Broth (QT) 15.95
(serves 2-3)

Matzo Balls 12.95/four count

Housemade Gefilte Fish 11.95
Saul’s version, no jars involved (single serving)

Chopped Chicken Liver 7.25
or vegan faux liver (serves 2-3)

Vegetable Succotash 21.00
(serves 2-3)

Mains

Roasted Chicken w/ Figs & Grapes 37.00
date syrup, onion, thyme (serves 2-3)

Whole Rockfish Matbucha 38.95
the whole fish w/ tomato & pepper jam (serves 2-3)

Braised Brisket 42.00
apple, prune, mirepoix, red wine (serves 2-3)

Pumpkin & Chickpea Stew w/ Chirsi Couscous 28.95
tomato, carrot, paprika, caraway (serves 2-3)

Moroccan Braised Lamb 42.00
river dog lamb, potato, carrot, tan tan spices (paprika, cumin, cardamom, cinnamon, clove, allspice) (serves 2-3)

Dessert

from the Saul’s Bakery

Honey Cake 26.95
(serves 3-5)

Apple Cake 29.95
(serves 3-5)

Babka 26.95
chocolate or apricot-pecan (serves 3-5)

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